A Dinner for CEOs


The Bellevue Resort managing director Dustin Chan, The Bellevue Hotels & Resorts chairman Johnny Chan,
The Bellevue Manila managing director Patrick Chan and B Hotels managing director Ryan Chan

To express their appreciation and gratitude to their longtime clients and patrons, The Bellevue Manila, a five-star hotel in Alabang, Muntinlupa City and managed by the Bellevue Hotels & Resorts (BH&R), recently held an elegant sit-down dinner for Manila’s most distinguished businessmen and VIPs.

Under the seasoned leadership of BH&R chairman Johnny Chan alongside his sons The Bellevue Manila managing director Patrick Chan, B Hotels managing director Ryan Chan and The Bellevue Resort managing director Dustin Chan. The well-dressed guests enjoyed the sumptuous dinner expertly prepared by The Bellevue Manila’s team of skilled chefs, as well as the exciting raffle that capped the evening.

The hardworking team behind BH&R also announced that the brand is continuing to expand its reach with the soon-to-rise Bellevue hotel in the Summer Capital of the Philippines, Baguio City. A truly magical evening was had by all.

Meanwhile, Top quality design services, well-trained sales personnel, and a wide array of building and decorating merchandise from the country’s leading industry supplier Wilcon are now made available to the residents of Silang, Cavite. The dynamic Wilcon founder and chairman emeritus William Belo was joined by his indefatigable SEVP-COO Rosemarie Ong, president and CEO Lorraine Belo-Cincochan and EVP and chief product officer Careen Belo along with other dedicated suppliers and friends at the grand opening of the brand’s 4th branch in the province of Cavite and 43rd in the country.

Among the VIP guests at the blessing were Silang, Cavite mayor Emilia Lourdes Poblete, Rain or Shine athletes and businessmen Chris Tiu and James Yap, Kent Floors president Jerry Tiu, Kohler Philippines country manager Jonathan Kwong, Ariston Thermo country manager Reah Ronsayro and Lixil Water Technology country manager Alen Alban. A sumptuous buffet lunch concluded the festivities.



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